- Section 01
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Fish and crustaceans, molluscs and other aquatic invertebrates
- 03 05 Fish, dried, salted or in brine; smoked fish, whether or not cooked be fore or during the smoking process.
- 03 05 43 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus mykiss, Oncorhynchus clarki,
- 03 05 43 00 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus mykiss, Oncorhynchus clarki,
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Commodity Code Description
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- Heading 05