Section 01 Live animals; animal products 03 Fish and crustaceans, molluscs and other aquatic invertebrates 03 05 Fish, dried, salted or in brine; smoked fish, whether or not cooked be fore or during the smoking process. Commodity Code Description 03 05 10 Flours, meals and pellets of fish,fit for human consumption 03 05 20 Livers, roes and milt of fish, dried, smoked, salted or in brine 03 05 31 Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Ost 03 05 32 Fish of the families Bregmacerotidae... 03 05 39 Other 03 05 41 Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbusha,Oncorhynchus keta...,) 03 05 42 Herrings (Clupea harengus, clupea pallasi) 03 05 43 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus mykiss, Oncorhynchus clarki, 03 05 44 Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp, Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Oste 03 05 49 Other 03 05 51 Cod (Gadus morhua,Gadus ogac,Gadus macrocephalus) 03 05 52 Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp, Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Oste 03 05 53 Fish of the families Bregmacerotidae, Euclichthyidae Gadidae, Macrouridae Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) 03 05 54 Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japoni 03 05 59 Other 03 05 61 Herrings (Clupea harengus,Clupea pallasii) 03 05 62 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) 03 05 63 Anchovies (Engaulis spp.) 03 05 64 Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Ost 03 05 69 Other 03 05 71 Shark fins 03 05 72 Fish heads, tail and maws 03 05 79 Other