Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manuf actured tobacco substitutes; products, whether or not containing nicot ine, intended for inhalation without combustion; other nicotine contai ning products intended for the intake of nicotine into the human body. 19 Preparations of cereals, flour, starch or milk; pastrycooks' products 19 02 Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared. Commodity Code Description 19 02 11 Containing eggs 19 02 19 Other 19 02 20 Stuffed pasta, whether or not cooked or otherwise prepared 19 02 30 Other pasta 19 02 40 Couscous