Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manuf actured tobacco substitutes; products, whether or not containing nicot ine, intended for inhalation without combustion; other nicotine contai ning products intended for the intake of nicotine into the human body. 16 Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects. 16 02 Other prepared or preserved meat, meat offal, blood or insects. Commodity Code Description 16 02 10 Homogenised preparations 16 02 20 Of liver of any animal 16 02 31 Of turkeys 16 02 32 Of fowls of the species Gallus domesticus 16 02 39 Other 16 02 41 Hams and cuts thereof 16 02 42 Shoulders and cuts thereof 16 02 49 Other, including mixtures 16 02 50 Preparations of meat of bovine animals 16 02 90 Preparations of meat (incl.preparations of blood of any animal), nes